Wednesday, December 7, 2016

CRANBERRY ORANGE BREAD

With the seasonal citrus and cranberries filling the produce section of the grocery store, I picked up a couple extra oranges and cranberries on my last trip to make some yummy bread for friends and neighbors before the hustle and bustle of the season begins. While this was baking, the house was filled with the wonderful smell of warm orange, which was welcomed on a chilly afternoon. I love giving these mini loaves as gifts, because it is the perfect amount for a few slices with hot cocoa in the morning, or a toasted piece with butter for an afternoon snack. Tis the season to be jolly, and this yummy and festive bread is sure to bring a smile to any face!

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